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Apple Nut Bread

This recipe for apple nut bread is made with apples, sour
cream, sugar, eggs, cinnamon, and chopped pecans.Fill
the house with the wonderful aroma of this fresh apple bread baking in
the oven. Everyone in your household will be waiting for it to come out
of the oven and cool down enough to eat. Finely
chopped pecans
add a delicate nutty flavor to this apple bread recipe. Serve this
delicious fresh quick bread warm or cold for breakfast, lunch, or for a
weekend brunch menu. Also
try spreading this quick bread with butter or cream
cheese spread for a quick snack. Serve warm or
cold. View more quick bread
recipes
like this apple
nut bread. Apple
Nut Bread
Recipe
Find
more quick bread recipes in this Old-Fashioned Cookbook
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Prep
Time: 20 minutesBaking
Time: 50 minutes This recipe is
from my grandmother's recipe box collection.Ingredients 1/2
cup butter 1 cup sugar 2 eggs 1
teaspoon vanilla 2 Tablespoons sour cream 2 cups
flour 1 teaspoon baking powder 1 teaspoon baking
soda 1 teaspoon salt 1 cup chopped apples (about
2 medium apples) 1 cup chopped pecans (optional)
Instructions Step
1: Preheat oven to 350 degrees. Step
2:
Grease and flour a 9" x 5" x 3" loaf baking pan. Step
3: In a medium bowl, cream butter and sugar. Step
4: Add eggs and vanilla, and sour cream and mix well. Step
5: In a separate bowl, sift together the flour, baking
powder, baking soda and salt. Step 6:
Add
flour mixture, a small amount at a time, to the wet mixture and stir
until combined. Step 7: Stir in
chopped
apples and nuts, if desired. Batter will be thick. Step
8: Pour into a greased baking pan and bake for 50-60 minutes
until done.
**To
test for doneness, insert a toothpick into the center of the loaf 5
minutes before baking time is over. When a toothpick comes out clean,
the bread is done. You can also
visually check if the
quick bread is done by looking for a nice medium brown color and also
checking that the bread has pulled away from the edges of the baking
pan.
Loaf Baking
Pans for Quick Breads Emile
Henry 1-qt. Provencale Loaf Dish, Cerise
  Calphalon 1-lb.
Classic Nonstick Loaf Pan

Le Creuset
1.125-qt. Loaf Pan, Kiwi

  KitchenAid
Nonstick Professional Loaf Pan

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