Old-Fashioned Berry Recipes
This old-fashioned berry cookbook contains 74 recipes for raspberries, blackberries, blueberries, cranberries, cherries, and more.
It also includes historical notes on how berries were used and prepared in Colonial Times.
Early Colonials who relied on the land for their food knew that berries were plentiful and
could be used in a variety of different ways. They were eaten fresh, dried and preserved.
This cookbook contains recipes from those colonial times including 23 Recipes for raspberries
and blackberries inlcuding pies, shortcakes, cobblers, ice cream, muffins, and salads.
There are also 18 Recipes for Blueberries with pies, cobblers, cakes, waffles, breads, and jam. It also includes recipes for a
blueberry buckle and blueberry grunt and 9 Cranberry Recipes for muffins, stuffing, pork chops, salads, relish, and more.
There are plenty of cherry recipes like cherry pie, tarts, sauce,cheesecake, muffins, cherry crisp, cherry slump, and cherry nut bread.
This cookbook also includes a few recipes for mulberry jam, mulberry chiffon pie and gooseberry Fool.
Here are a few of the recipe titles from this berry cookbook.
Spicy Raspberry Cake
and many more including soups, salads, and waffles.
Blueberry Bavarian Cake
Blueberry Spicecake Supreme
Cranberry Pork Chops
Cranberry Nut Pie
Braised Chicken with Cherry Sauce
- This 32-page softcover paperback cookbook measures 8 1/2" x 5 1/2".
- All recipes in these cookbooks are in US equivalents (cups, pounds, ounces).
Quantity Available: 16
Price: $4.50 each
Order 3-6 Titles, Shipping only $5.50! (US Priority Mail Only)
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- Take your pick and order a few different titles. They are a nice item to have on hand when you need a last minute shower or wedding gift.
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