A traditional brunch menu complete with homemade Belgian waffles topped with real whipped cream and blueberry syrup and served with sausage, a mimosa, and a hot fruit compote.

The waffles are made with sour cream, buttermilk, and butter-completely decadent!
Serve them with real whipped cream, and your choice of syrups or jams along with a mimosa and coffee or tea for a fun brunch idea.
The hot fruit compote is a combination of pineapple, peaches, pears, cherries, and oranges baked in an orange sauce. Warm and comforting for brunch.
Treat your friends and family to a yummy meal with some of their favorite menu items.
Find more menus and brunch ideas on this page.
eggs
sour cream
butter
fresh buttermilk
flour
baking powder
salt
baking soda
1-16 oz. can peach halves
1-16 oz. can pear halves
1-16 oz. jar maraschino cherries
sugar
cornstarch
salt
light corn syrup
orange zest (from the rind of a fresh orange)
A bottle of good quality champagne
1 quart of orange juice (for mimosas and fruit compote)
Grand Mariner Orange Liqueur (optional)
1-2 packages sausage links or patties (figure about 2-3 per person)
1-8 ounce container whipping cream
a bottle of real maple syrup or flavored syrups or strawberry jam
good coffee or tea
Make
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