Easy French Toast
Recipe

Try this easy
French toast recipe for breakfast or
brunch. It is made with
Texas toast and eggs that
are fried in a pan and topped with
maple syrup, whipped
cream, and a dusting of powdered sugar.
French toast can be served with just maple
syrup or dressed up with a raspberry sauce,
blueberry syrup, apple cinnamon syrup or jams and jellies. Sprinkle
with confectioner's sugar for a nice presentation.
You may also try other types of breads such as French or
Italian Bread
instead of the Texas toast for a nice change of pace and a slightly
different flavor in this easy french toast recipe.
Easy French Toast
Prep Time:
10 minutes
Cooking Time:
15 minutes
Ingredient
List:
1 cup whipping cream
1/4 cup confectioners sugar (powdered sugar)
----------------------------
1
loaf of Texas toast
4 eggs
1 teaspoon cinnamon
1/8 cup milk
----------------------------
pure maple syrup
Kitchen
Equipment Needed
Large frying pan
2 medium mixing bowls
Electic mixer
Instructions:
Step 1: Chill
a medium mixing bowl and beaters for your electric mixer for 10 minutes
in the freezer.
Step 2: Beat 1 cup of whipping cream and 1/4 cup
confectioners
sugar until soft peaks form. Cover and refrigerate until ready to serve
the French toast.
Step 3: In a
medium mixing bowl, break four eggs and whisk together.
Step 4: Add
milk and cinnamon and whisk into the eggs.
Step 5:
Preheat frying pan or griddle to a medium heat.
Step 6: Dip a
piece of Texas toast into the egg mixtue with a fork and coat both
sides of the bread evenly.
Step 7: Place
in heated pan or griddle. Repeat with as many pieces of bread will fit
into the pan at once.
Step 8: Fry
until golden brown.
Serve hot and serve
with
butter, maple syrup, a spoon of whipped cream and a dusting of
confectioners
sugar.
Also try
this easy french toast recipe
topped with blueberry syrup, apple cinnamon syrup, jams, or
preserves available online at The
Topping Shoppe. More
French Toast
Recipes
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