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Peach Cobbler Recipe

An old-fashioned peach cobbler recipe made with fresh peaches and a cake-like batter. Serve with whipped cream for dessert or brunch.

When peaches are in season, this recipe is a family favorite.

It is easy to put together and uses ingredients that you normally have on hand.

You can also use frozen or canned peaches in this recipe - the variations are noted below. I know many of you do not have good fresh peaches available at certain times of the year.

Find more coffeecake recipes like this peach cobbler recipe.

Peach Cobbler Recipe

Printer Friendly Recipe

Prep Time: 20 minutes

Baking Time: 45 minutes

Ingredient List:

2 cups fresh peaches
3/4 cup granulated sugar

1/2 cup butter (1 stick)

Batter

1 cup granulated sugar
1 teaspoon baking powder
3/4 cup milk
1/4 teaspoon salt
3/4 cup flour

Kitchen Equipment Needed

2 Medium mixing bowls
2 quart glass casserole dish or 8" x 12" cake pan

Instructions:

Step 1: Preheat oven to 350 degrees.

Step 2: In a medium mixing bowl combine the fresh peaches and 3/4 cup granulated sugar. Set aside and let stand while mixing the batter..

Step 3: In a glass casserole dish or cake pan, melt 1/2 cup of butter.

Step 4: In another mixing bowl, mix the dry ingredients together. Beat in the milk until the lumps are gone. Pour the batter into the melted butter. Do not stir.

Step 5: Spoon the sliced peaches over the top of the batter. Do not stir.

Step 6: Bake 45 minutes at 350 degrees or until the top is brown.

Serve with whipped cream and/or vanilla ice cream for a decadent dessedsrt.

Serves 4-6.

Notes:

***If using canned peaches in heavy syrup, omit the initial 3/4 cup granulated sugar.

***If using canned peaches with light syrup, reduce sugar to 1/4-1/3 cup.

***If using frozen peaches, thaw the peaches completely ahead of time and use the amount of sugar called for in the recipe (3/4 cup).

Old-Fashioned Recipe Cookbooks

Find more cake and dessert recipes in these Old-Fashioned Cookbooks. They make a great gift for a teacher, scout master, housewarming or a bridal shower.

Cakes and Cheesecakes Cakes and cheesecakes have always been a nice way to enjoy the company of a friend or neighbor, along with coffee or tea. Most friends and family won't turn down a piece of homemade cake or cheesecake if offered. These cake and cheesecake recipes have been around for years and are just too good to not be made. These are old-fashioned recipes just like our grandmothers and great grandmothers used to make.

Bread Puddings and Desserts Enjoy the aroma of fresh bread baking in your home. These 56 old-time recipes for yeast breads and quick breads will let you in on a bit of the past as you will have some of the best bread recipes of colonial America. This cookbook also contains historical notes on the old mills of America.

Southern and Peach Recipes Southern Recipes and cooking are known to be flavorful, rich tasting, and just downright good. This collection of 65 Old-Fashioned Southern Recipes captures some of the best food of the South that has been enjoyed for centuries. There are also historical notes sprinkled into the cookbook relating to histories of some of the recipes. The peach recipes included in this cookbook are some of the best that the South has to offer.