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Homemade Scone Recipes



Looking for some great scone recipes?

Find quick and easy homemade recipes for scones that are great for breakfast and brunch.

A wonderful treat to share with your guests and family. Delicious served with Devonshire cream, butter, jam, or whipped cream.

Cheddar Scones Usually associated with English tea or an afternoon tea, these scone recipes are also popular for breakfast and brunch.

Who says you have to wait until afternoon or be from England to to have these delightful treats?

In fact, when served with a cup of coffee or tea, scones make an excellent breakfast or brunch to start your day.

Scone Recipes

Traditional Scone Recipe

 Cheddar Cheese Scones

 Cranberry Scones

 Apricot Scones

 Many of the best recipes for scones have fresh or dried fruits such as raisins, blueberries, dates, cheese, or cranberries.

Other popular biscuit recipes include different types of fruit; raspberry, lemon, or orange.

Dried fruits such as dates and raisins bake beautifully as well.

Finely chopped nuts add a wonderful flavor to many of the recipes.

Scone Pans

NordicWare Nonstick Scone Pan

NordicWare Nonstick Scone Pan

Sweet or savory scones, cornbread, baked polenta or crispy biscuits make such a delicious treat for a light breakfast, afternoon tea or dessert. With the Scottish Scone Pan from NordicWare, you can make all of these without any type of hassle or inconvenience. The 10-in. heavy cast-aluminum pan features eight individual triangular slots, which measure 1-in. deep- the perfect size for a wedge of moist cornbread! The pan is designed so that it can be used in the oven, on the stovetop or under the broiler. In addition, its nonstick surface guarantees an easy release and an even easier cleanup!
NordicWare Nonstick Mini-Scone Pan

NordicWare Nonstick Mini-Scone Pan

Sweet or savory scones, cornbread or biscuits make such a delicious treat for a light breakfast, afternoon tea or dessert. With the Mini Scone Pan from NordicWare, you can make all of these without any type of hassle or inconvenience. The 9.5-in. x 9.5-in. heavy cast-aluminum pan features 16 triangular slots, measuring 4-in. x 2 in. each - the perfect size for a mini individual raisin scone! The pan is designed so that it can be used in the oven, on the stovetop or under the broiler. It has two side handles to ensure safe and sturdy transportation to and from the oven. In addition, its nonstick surface guarantees an easy release and an even easier cleanup!

More Breakfast and Brunch Resources

If you liked these scone recipes, try these quick bread recipes.
 Coffee Cake Recipes
 Have a really good recipe to share? Submit a recipe.
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