A simple strawberry syrup recipe made with fresh or frozen whole strawberries, sugar, and real maple syrup.

|
|
This sweetened strawberry sauce makes a delightful ice cream sundae topping and can also be served over cakes like angel food, pound cake or cheesecakes.
Find more recipes for homemade toppings like this strawberry syrup.
Serve this syrup over any of these recipes for pancakes, waffles, and French toast.
Cooking Time: 10 minutes
Ingredient List:
1-16 ounce package frozen sliced or whole unsweetened strawberries (thawed)
1 cup granulated sugar
1/4 cup real maple syrup
1 teaspoon vanilla extract
Instructions:
Step 1: Thaw the strawberries and bring them to room temperature. Place the entire package in a colander and mash the berries with a large spatula or wooden spoon. Strain the juice from the strawberries into a bowl and then a glass measure. You should have about 1 cup of juice.
Cakes and Cheesecakes Cakes and
cheesecakes have always been a nice way to enjoy the company of a friend or neighbor, along with coffee or tea. Most friends and family
won't turn down a piece of homemade cake or cheesecake if offered. These cake and cheesecake recipes have been around for years and
are just too good to not be made. These are old-fashioned recipes just like our grandmothers and great grandmothers used to make.
Bread Puddings and Desserts Enjoy
the aroma of fresh bread baking in your home. These 56 old-time recipes for yeast breads and quick breads will let you in on a bit of the past
as you will have some of the best bread recipes of colonial America. This cookbook also contains historical notes on the old mills of America.
Southern and Peach Recipes Southern
Recipes and cooking are known to be flavorful, rich tasting, and just downright good. This collection of 65 Old-Fashioned Southern Recipes captures
some of the best food of the South that has been enjoyed for centuries. There are also historical notes sprinkled into the cookbook relating to
histories of some of the recipes. The peach recipes included in this cookbook are some of the best that the South has to offer.
New! Comments
I would love to hear your thoughts about the recipe(s) above.Leave me a comment in the box below.